Spring Rhubarb Recipe Round Up

Jun 05, 2025

Rhubarb season is in full swing here in Colorado, and the farmers markets are bursting with those beautiful ruby-red stalks. If you've been lucky enough to snag some, now's the perfect time to celebrate this tart, vibrant vegetable (yes, it's technically a vegetable!) in all its glory. Over the past month, I've been experimenting with rhubarb in both sweet and savory dishes, and I'm excited to share a roundup of my favorite recipes so far. Whether you're looking to preserve the season's bounty or whip up a quick dessert, there's something here for everyone.

1. Rhubarb Crumb Cake

A rich and buttery spring cake topped with tangy rhubarb and a crisp sumac crumble—perfect for snacking or brunch.

2. Rhubarb Galette with Buckwheat Buttermilk Crust

A tart-sweet rhubarb galette wrapped in a flaky buckwheat and buttermilk crust. Bright rhubarb, a hint of ginger, and a touch of cream cheese make this rustic dessert a standout.

3. Three Rhubarb Jam Recipes with One Simple Method

Make the most of rhubarb season with these three easy, small-batch jam recipes: Rhubarb-Strawberry-Rose, Ginger-Orange, and Carrot-Rhubarb.

4. Rhubarb Lemonade

A vibrant pink lemonade made by macerating rhubarb with sugar, then mixing with fresh lemon juice and water. It's a refreshing way to cool down on warm days. 

5. Rhubarb Vinaigrette

This rhubarb vinaigrette blends fresh rhubarb, honey, mustard, and vinegar into a tangy-sweet dressing perfect for spring salads and more. 

6. Rhubarb Ginger Sorbet

This homemade rhubarb sorbet blends tart rhubarb, honey, and ginger into a tangy, refreshing frozen dessert—no ice cream maker required! 

7. Buttermilk Panna Cotta with Rhubarb Carrot Jam

This creamy buttermilk panna cotta is a light and elegant make-ahead dessert, perfect for spring. Finished with a spoonful of homemade rhubarb and carrot jam, it’s a refreshing and unique treat your guests will love.

 

8. Vanilla Bean Roasted Rhubarb

Tender roasted rhubarb infused with real vanilla bean—perfect for spooning over desserts, breakfast bowls, or enjoying on its own.


Rhubarb season is fleeting, but with these recipes, you can savor its unique flavor in a variety of ways. Whether you're baking, preserving, or mixing up a refreshing drink, there's no shortage of delicious options to explore. Stay tuned for more rhubarb recipes coming soon, and don't forget to support your local organic and regenerative farmers by sourcing fresh, seasonal produce.

Happy cooking!

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